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1.5 oz

3 oz

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Bison "Buffalo" Jerky

This pure bison jerky is made from thinly sliced Buffalo Round Steaks. The jerky is then seasoned, slowly cooked, and dried to perfection. It has a great flavor and isn't too chewy like most jerky. Made only in Jackson Hole, never soak our jerky, only dry rub. And no soy products in either the sticks or whole muscle jerky.

American bison "Buffalo" jerky
Whole muscle jerky
Processed in WY, USA
Available in 1.5 oz and 3 oz
vacuum sealed bag
ingredients: bison meat, salt, sugar; contains 2% or less of maple syrup, dextrose, black pepper, garlic powder, disodium inosinate, disodium guanylate, natural flavors (including extractives of celery seed), sodium erythorbate and sodium nitrite.

Customer Reviews

100% real reviews from real customers.

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Great Product!

My husband absolutely loves this jerky. It's tender and flavorful, perfect for a light snack!

Best Buffalo Jerky

The best taste and texture jerky ever!

Bison "Buffalo" Jerky

Bison Jerky

This is really good. Not overly salty. There may be enough to share!

Great taste! Will buy again in the future

Original and spicy

Enjoyed both very much! Would buy again. Also, love the socks.

Just eat it all

Got a preview of the BBQ and Spicy and OMG. I seriously could eat the whole package. Amazing flavor!!! Get some...like now.

Flavor like no other

Very fresh and somewhat spicy. I would really like it more with more spice and less sweetness. All in all a great product.

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S&D Spinning Mill, Millbury, MA, USA

Designed from the Ground Up

The Dearnley Family has been running S & D Spinning since the 1800s. This is one of the last large scale wool mills left in the U.S. and they are absolutely crucial to us keeping our production here in the U.S.

Bison "Buffalo" Jerky

Bison "Buffalo" Jerky

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